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Braeburn apples are a well-known apple variety recognised for their firm, crisp flesh and refreshing sweet-tart flavour.
Their balanced taste makes them one of the most versatile apples, ideal for both fresh eating and cooking.
Braeburn apples hold their shape well when baked, making them excellent for pies, crumbles, and other desserts while still being delicious eaten straight from the fruit bowl.
You can expect approximately 6-8 apples per kilogram, although this may vary slightly depending on fruit size during the season.
